The core of a large wheel of Meyer Gouda Goat's Cheese, the best part of the cheese as it is softer and has little rind. Easy to cut and slice.
Nutritional Information
- Goat Milk
per 100g: Energy 1583kJ Protein 26.1g Fat total 30.8 - saturated 19.6g Carbohydrate total 0 - sugars 0 Sodium 710mg Calcium 700mg |
per serving: Energy 475kJ Protein 7.8g Fat total 9.2g - saturated 5.9g Carbohydrate total 0 - sugars 0 Sodium 213mg Calcium 210mg |