Also known as 'jonge'. A young cheese as it is only a month old it does not have a lot of flavour. Many do enjoy the subtle flavour as it does not overpower anything it is used in. Ideal for sandwiches, grilling, grating and blending into dishes.
Awards
New Zealand Cheese Awards
Champion:
Gold:
Silver: 2020
Bronze:
Champion:
Gold:
Silver: 2020
Bronze:
Storage Reccomendations
Fridge vegetable draw
Nutritional Information
- Cow Milk
per 100g: Energy 1583kJ Protein 26.1g Fat total 30.8 - saturated 19.6g Carbohydrate total 0 - sugars 0 Sodium 710mg Calcium 700mg |
per serving: Energy 475kJ Protein 7.8g Fat total 9.2g - saturated 5.9g Carbohydrate total 0 - sugars 0 Sodium 213mg Calcium 210mg |